Cointreau Liqueur 0.35L
Cointreau Orange Liqueur 35cl – 40%vol.
Cointreau is a crystal clear and natural liqueur made out of the best orange peels selected by our master distiller, Bernadette Langlais.
Jägermeister Herbal Liqueur 700ml – 35% vol.
Selected 56 botanicals. Cold macerated elixir. Matured in oak. In your hands you hold our Jägermeister – based on a secret and carefully guarded recipe from Germany. Made from 56 selected botanicals which are conducted into a gentle maceration process to extract the precious elixir. It then resides in oak barrels to refine and harmonise the herbal liqueur. It is a ritual process that results in our complex and balanced flavour.
Baileys Red Velvet Cupcake 70cl – 17%vol
Now you really can have your cake & drink it! An indulgent recipe of light, fluffy red velvet cupcakes folded into Baileys Original Irish cream. Best enjoyed straight from the fridge, poured over ice or ice-cream.
With extracts of ginseng & guarana. 40 grams of coca leaves. Made from only the finest coca leaves. Crafted in Amsterdam. Agwa De Bolivia A tradition of artisanal botanical crafting first established in 1863. Agwa captures a great secret of South America, harnessing the potential of 40 grams of the finest high growth coca leaves per litre in this exclusive premium natural herbal liqueur.
Martini Bianco 750ml (75cl) – 15% vol.
Naturally infused with botanicals sourced from a selection of over 40 different herbs from around the world.
The Classic Martini Cocktail: Martini e Tonic Vermouth 1. Fill with ice 2. Mezzo (half part) Martini 3. Mezzo (half part) Tonic 4. Garnish (with citrus fruit)